In November, EatDrinkBetter.com featured a four-part series of guest posts by WholeSoy's communication manager Yesica Arredondo. EatDrinkBetter is a blog that features "Sustainable Food for a Healthy Lifestyle."

Read the four-part series:

• Part 1: Why Is It Important to Avoid GMO's?
• Part 2: Consumers Need More Choices When It Comes to GMO's!
• Part 3: The Beginnings of the Non-GMO Project’s Product Verification Program
• Part 4: How You Can Participate in the Non-GMO Movement!

On November 2, our founder Ted Nordquist was featured on Modern Hippie Mag in an article 'What do you know about GMO's in your food?' The article includes an audio interview with Jazsy McAllister (listen below).

An excerpt from the article:

Just what on earth are genetically modified foods (GMO's) and why all the hub-bub? In an effort to educate the public on the dangers of genetically modified foods, the Non-GMO Project's Technical Advisory Board launched the first ever Non-GMO Month in October.

Internationally renowned soy pioneer and WholeSoy & Co. founder, Ted Nordquist has served on the board for several years leading the efforts to ensure the ongoing availability of non-GMO soy

Thanks to Jazsy McAllister and Modern Hippie Mag for an insightful interview!

In September 2010, First For Women featured WholeSoy as a "Pick It!" option for a creamy and healthy snack:

After a morning spent making countless tough decisions, we want a healthy snack that's nice and simple. Our choice? Vanilla yogurt, a creamy classic that always hits the spot. But when we discovered our pick was packing with four different fillers and additives, our dream of having at least one no-brainer decision unraveled. Then we found WholeSoy & Co. Vanilla Yogurt. Thanks to the soy, we get bonus health benefits like lower cholesterol and fewer menopausal problems. And with only one (organic) filler, it's pure-and-simple delicious!

Download the WholeSoy Press Release (pdf)

Our soy yogurt was featured as a "Five Star Selection"at GoDairyFree.com. GoDairyFree is a daily blog and information resource for dairy-free living, including recipes, product reviews, cooking tips, and food news.

An excerpt from the featured article:

Who says giving up dairy is difficult? If yogurt has been one of your dietary staples, then Whole Soy & Co. could make your transition into the non-dairy world virtually seamless...

The taste was undeniably yogurt. Slightly tart, yet very well sweetened with organic evaporated cane juice.  The fruit yogurts are flavored with…get this…real fruit. To be honest, I wouldn’t have guessed these yogurts were all natural, let alone organic. They tasted just as sweet and “indulgent” as some of the mainstream yogurts...

For the complete article, visit GoDairyFree.com.

Our blueberry yogurt was featured in "Things We're Loving Now" at Cher Nutrition, a blog about eating and living well.

An excerpt from the blog post:

Attention all vegan, dairy-free, and gluten-free yogurt lovers: WholeSoy & Co has a delicious and wholesome soy yogurt you must not be without.  It’s rich and creamy and also contains probiotics, the “good” bacteria that aid in digestive health.  Dedicated to using high quality, all-natural ingredients, WholeSoy & Co uses organic soybeans and makes their yogurt in a variety of flavors:

For the complete article, visit blog.chernutrition.com.

WholeSoy is featured as a top-ranking "A" dairy alternative in The Better World Shopping Guide #2: Every Dollar Makes a Difference by Ellis Jones. Our company is listed amongst the top five dairy alternatives in the guide book.

As an "A" ranking, WholeSoy is recognized as a company that is socially and environmentally a leader in its category.

The Better World Shopping Guide #2 is a comprehensive guide for socially and environmentally responsible consumers available. It contains over fifteen years of comprehensive research ranking every product on the shelf from A to F – and turning grocery lists into a most powerful tool to change the world

Our team loves to read delighted reviews from new customers. In this blog post, a young family finds a new alternative for a lactose-intolerant lifestyle with our WholeSoy yogurt.

Here is an excerpt from the blog post about WholeSoy yogurt:

The other day I was perusing our local health food market and found... Soy yogurt... Unless you've been in my shoes, you wouldn't know how momentous this is. It was in a word... incredible. Oh, blessed yogurt... I savored every bite.

The complete blog is located at cavans.blogspot.com.

Our team loves interacting with WholeSoy's customers and fans. In this instance, an independent blogger posted about her love of WholeSoy - and received our warm WholeSoy thank you from both our team and our founder!

• Pt 1: WholeSoy & Co: I'm In Love!
• Pt 2: WholeSoy Story & Giveaway

As posted by PrettyGreenGirl:

Yesica [WholeSoy's Communications Manager] told me that my email/post brought a smile to everyone at the company’s face, and then I got a personal email from the Founder/CEO of the company thanking me and mentioning that it warmed the hearts of everyone at their small family company to receive such good feedback. Ted, the Founder/CEO, also said I could contact them any time with ideas or suggestions. What amazing customer service!

As always, the WholeSoy team loves sharing our passion for whole soy and soy yogurt with our community and the world!

Featured in the TODAY Show's Before You Bite:

Naturally crafted from certified-organic, GMO-free whole soybeans, WholeSoy Soy Yogurt is an alternative to dairy. They start with their exclusive soy milk base and add live culture recipes to create a rich and delicious soy yogurt. Made with only the highest quality all-natural ingredients. WholeSoy is an independently owned company that is "committed to the health and vitality of our customers, our community, and our planet." Retail pricing is around $1.19 per cup, and it is available in Whole Foods and other natural food stores, as well as many supermarkets nationwide.

For the complete article, visit Latest products, tasty trends in yogurt by Phil Lempert.

Download the WholeSoy Press Release (pdf)

In a special issue of Everyday with Rachael Ray magazine, WholeSoy was featured as a suggested healthy breakfast option.

Read more for a clip from the featured article.